Citrus and Mustard Chops
Serves: 4 Time to table: 25 minutes
Quick and simple dish for the barbecue or grill. Lamb cutlets or chops with a sticky citrus glaze is an easy way to add flavour.
Method
- To prepare the glaze; in a small bowl mix together the ingredients.
- Place the chops on a grill pan or prepared barbecue, season and cook for 6-8 minutes on each side. During the last 3-4 minutes brush with the glaze.
- Serve with a mixed salad, crusty or flatbread and lemon wedges
