What's Ranch steak
These steaks come from the topside once it has been trimmed and left with a thin layer of natural fat along the top.
How Can I Cook It?
This needs quick, high-heat grilling or frying and then rest. If scored (good idea to prevent curling up), use an oil-based marinade which will not only add flavour, but also stop it drying out.
What Else Could I Use?
If you like your steak with lots of flavour, you could also choose a flat iron steak, or try a rib-eye.
Did You Know?
Tender top steaks come from the Topside beef primal which is most often utilised for roasting joints.