Our winter booklet looks at decorative ways to present food throughout the winter and provides seasonal recipe ideas for beef and lamb whether it's for every day or a special occasion.
Spiced Beef, Pumpkin and Carrot Soup
Serves: 4 Time: 1 hour 5 minutes
Stuffed Saddle of Lamb with Spinach and Mushrooms
Serves: 8 Time: 1 hour 45 minutes
A celebratory or weekend roast saddle of lamb stuffed with mushroom and spinach
Thai Lamb Broth
Serves: 4 Time: 25 minutes
A delcious Thai based suop using leftover cooked roast lamb combined with sweet potatos, Thai curry paste, coconut milk, green beans, cherry tomatoes, mushrooms and fresh basil. A great warm supper dish for all the family that ready in 15 minutes.
Roast Beef with Anchovy Gravy
Serves: 8 Time: 2 hours 15 minutes
Lamb Skewers with Lemon and Chilli
Serves: 10 Time: 20 minutes
A great canape and entertaining recipe featuring lamb strips marinated in lemon zest, dried chilli flakes, olive oil and fresh thyme threaded on to skewers, grilled and served with prepared chilli jam or onion marmalade.
Beef recipes
Beef Saltimbocca Canapés
Serves: 4
Time: 35 minutes
Thai Beef Curry
Serves: 4
Time: 2 hours 15 minutes
Barbecued Steak with Peach Relish
Serves: 4
Time: 30 minutes
Lamb recipes
Lamb Rump Topped with Sun-Dried Tomatoes and Feta
Serves: 2
Time: 30 minutes
Lamb Chops with Fennel Relish
Serves: 2
Time: 40 minutes
Mustard and Herb Rubbed Leg of Lamb
Serves: 6
Time: 1 hour 10 minutes
Recipe Videos
Alfresco Beef Kebabs
Serves: 6
Time: 20 minutes
Red Thai Lamb Burgers
Serves: 4
Time: 35 minutes
Cinnamon and Chilli Lamb Chops with Couscous Salad
Serves: 4
Time: 30 minutes
Every Day
Curried Cobs
Serves: 4
Time: 15 minutes
Beef Steak with Summer Salsa
Serves: 2
Time: 22 minutes
Grilled Lamb Chops with Chutney Marinade
Serves: 4
Time: 21 minutes
Latest blog posts
Lamb: Beyond the Leg
There’s been a lot of talk lately about how much people enjoy lamb at home, although some people have been concerned about lamb being expensive at the moment.Here at simplybeefandlamb.co.uk we love...
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Curry Crazy
Nearly half of us eat curry at least once a week - we can't get enough of it but, with less than a third of us actually cooking curries at home, we thought we'd give people the skills and confidence...
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Occasion
Roast Rack of Lamb with Allspice, Rum and Balsamic Glaze served with a Tomato and Courgette Salsa
Serves: 4
Time: 40 minutes
Steaks with Peppercorn Sauce
Serves: 2
Time: 25 minutes
Fillet Steaks with Stilton and Cranberrries
Serves: 2
Time: 25 minutes