Classic BBQ Burgers with Cheese Classic BBQ Burgers with Cheese

Classic BBQ Burgers with Cheese

This is an all-time favourite recipe.  Beef mince seasoned, shaped into burgers and finished with slices of cheese.  A fail-safe burger recipe for the barbecue.

prep time
10 mins

cook time
18 minutes

serves
4 people

  • Energy

    420kcal

  • Fat

    32.2g

  • Saturates

    16.5g

  • Carbs

    0g

  • Sugars

    0g

  • Fibre

    0g

  • Protein

    32.3g

  • Salt

    1.2g

Ingredients

  • 450g/1lb beef mince
  • Salt and freshly milled black pepper
  • 4 slices Cheddar cheese
  • To Serve
  • :Burger rolls
  • Onion rings
  • Salad leaves and tomatoes
  • Relishes

Method

1.Place thebeef in a large bowl and season.

2.Using slightly damp hands shape the mixture into the mixture into four 9cm/3½inch burgers.  Cover and chill for 20 minutes.

3.Cook on a prepared barbecue or under a preheated moderate grill for 6-8 minutes on one side.  Turn the burgers over and continue to cook for a  further 5 minutes. Add the cheese and continue to cook for a further minute or until the cheese just melts.

4.Serve with rolls,onions, salad leaves, tomatoes and relishes.