![Citrus and Mustard Lamb Chops Citrus and Mustard Lamb Chops](/media/1220/citrus-and-mustard-chops.jpg?width=550&height=570&mode=crop)
![Citrus and Mustard Lamb Chops Citrus and Mustard Lamb Chops](/media/1220/citrus-and-mustard-chops.jpg?width=550&height=570&mode=crop)
Citrus and Mustard Lamb Chops
Quick and simple dish for the barbecue or grill. Lamb cutlets or chops with a sticky citrus glaze is an easy way to add flavour.
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prep time
5 mins
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cook time
20 minutes
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serves
4 people
Ingredients
- 8 lean lamb chops or cutlets
- 6 tablespoons lime or lemon marmalade
- 2 tablespoons wholegrain or Dijon mustard
- 2 tablespoons fresh orange juice
Method
- To prepare the glaze; in a small bowl mix together the ingredients.
- Place the chops on a grill pan or prepared barbecue, season and cook for 6-8 minutes on each side. During the last 3-4 minutes brush with the glaze.
- Serve with a mixed salad, crusty or flatbread and lemon wedges.