Arousing your taste buds with easy-to-cook thin cut beef steaks
Midweek mealtimes can sometimes feel a little ‘Meh’ and lacking excitement. You enjoy dishes that are quick and easy to prepare and cook, but when it comes to the deed it all ends up a bit bland.
With thin cut beef steaks added to your familiar dinner dishes you can lift your repertoire out of the mundane and add a little more sizzle to proceedings, tucking in to something worth getting hot under the collar about. And the great thing is that they are such a doddle to cook with you can swagger round the kitchen with confidence.